Our Mission

At Northern Circars, we go beyond the conventional definition of a restaurant; we are a destination for Andhra gourmet meals. Our mission is to provide an all-encompassing experience, inviting our guests to indulge in the rich tapestry of culinary traditions while basking in innovation. We deliver rich cuisine infusing Andhara and PAN Asian flavors.

Meet the Northern Circars Chefs

Our team of highly skilled chefs is dedicated to preparing dishes that not only satisfy your  palate but also leave a lasting impression. We offer a range of menu options, from  authentic Andhra delicacies to PAN Asian delights, ensuring that our guests are treated to a sumptuous feast.

Eduardo Lindsley

Chef Cook

Jame Radley

Chef Cook

Keneth Conroy

Assistant chef

Harry Peter

Chef Cook
Innovation is at the heart of our philosophy

At Northern Circars, innovation is not merely a choice; it’s a calling. We believe that innovation is the cornerstone of providing our guests with an extraordinary dining experience.

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